Apricot jam – 2

1 kg fresh apricot – without seeds in halfs 400gr sugar 1/4 lemon   Put apricot halfs in a pan skin side down on pan. Put sugar on top of each with a spoon. Wait about an hour, till sugar melts. I did not see much fruit water so I added a tablespoon full water…

Apricot jam

1,5kg fresh apricot – without seeds 600gr sugar 1/4 lemon Cut seedless apricot pieces in to cubes. Put them in a pot. Add sugar on top, then wait for about an hour. After seeing sugar is melting away stir all with a spoon and turn heat on in medium-low.     Let it cook slowly.…

Greetings

Yesterday while walking towards bus stop after visiting Santa Clara town center, I saw a nice woman was sitting on the bench. First thing I noticed on her was her knee high socks colored with blue tiny shapes on white. While approaching her, she was dark yellow haired shaped like choppy bob with a deep…