{"id":74,"date":"2013-12-17T22:08:28","date_gmt":"2013-12-17T20:08:28","guid":{"rendered":"http:\/\/oyasanli.com\/oyasblog\/?p=74"},"modified":"2013-12-17T22:08:28","modified_gmt":"2013-12-17T20:08:28","slug":"easy-cooking-lamb-shoulder-in-the-oven","status":"publish","type":"post","link":"https:\/\/oyasanli.com\/oyasblog\/2013\/12\/17\/easy-cooking-lamb-shoulder-in-the-oven\/","title":{"rendered":"Easy cooking!! Lamb shoulder in the oven"},"content":{"rendered":"\n<!-- Facebook Like Button Vivacity Infotech BEGIN -->\n<div class=\"fb-like\" data-href=\"https:\/\/oyasanli.com\/oyasblog\/2013\/12\/17\/easy-cooking-lamb-shoulder-in-the-oven\/\" data-layout=\"standard\" data-action=\"like\" data-show-faces=\"false\" data-size=\"small\" data-width=\"450\" data-share=\"1\" ><\/div>\n<!-- Facebook Like Button Vivacity Infotech END -->\n<p>Easy cooking at home continues:)<\/p>\n<p><strong>Ingredients;<\/strong><br \/>\nLamb shoulder broken in small parts<br \/>\n5 potatoes<br \/>\n3 carrots<br \/>\n2 onions<br \/>\n2 tomatoes<br \/>\nsalt<br \/>\nblack pepper<\/p>\n<p><strong><a href=\"https:\/\/i0.wp.com\/oyasanli.com\/oyasblog\/wp-content\/uploads\/2013\/12\/IMAG88391.jpg?ssl=1\"><img data-attachment-id=\"77\" data-permalink=\"https:\/\/oyasanli.com\/oyasblog\/2013\/12\/17\/easy-cooking-lamb-shoulder-in-the-oven\/imag88391\/#main\" data-orig-file=\"https:\/\/i0.wp.com\/oyasanli.com\/oyasblog\/wp-content\/uploads\/2013\/12\/IMAG88391.jpg?fit=1840%2C3264&amp;ssl=1\" data-orig-size=\"1840,3264\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;2&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;HTC One X&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1387205391&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;3.63&quot;,&quot;iso&quot;:&quot;125&quot;,&quot;shutter_speed&quot;:&quot;0.05&quot;,&quot;title&quot;:&quot;&quot;}\" data-image-title=\"IMAG8839[1]\" data-image-description=\"\" data-image-caption=\"\" data-medium-file=\"https:\/\/i0.wp.com\/oyasanli.com\/oyasblog\/wp-content\/uploads\/2013\/12\/IMAG88391.jpg?fit=169%2C300&amp;ssl=1\" data-large-file=\"https:\/\/i0.wp.com\/oyasanli.com\/oyasblog\/wp-content\/uploads\/2013\/12\/IMAG88391.jpg?fit=577%2C1024&amp;ssl=1\" decoding=\"async\" loading=\"lazy\" class=\" wp-image-77 alignleft\" alt=\"IMAG8839[1]\" src=\"https:\/\/i0.wp.com\/oyasanli.com\/oyasblog\/wp-content\/uploads\/2013\/12\/IMAG88391.jpg?resize=152%2C270&#038;ssl=1\" width=\"152\" height=\"270\" srcset=\"https:\/\/i0.wp.com\/oyasanli.com\/oyasblog\/wp-content\/uploads\/2013\/12\/IMAG88391.jpg?resize=169%2C300&amp;ssl=1 169w, https:\/\/i0.wp.com\/oyasanli.com\/oyasblog\/wp-content\/uploads\/2013\/12\/IMAG88391.jpg?resize=577%2C1024&amp;ssl=1 577w, https:\/\/i0.wp.com\/oyasanli.com\/oyasblog\/wp-content\/uploads\/2013\/12\/IMAG88391.jpg?w=1840&amp;ssl=1 1840w, https:\/\/i0.wp.com\/oyasanli.com\/oyasblog\/wp-content\/uploads\/2013\/12\/IMAG88391.jpg?w=1400&amp;ssl=1 1400w\" sizes=\"(max-width: 152px) 100vw, 152px\" data-recalc-dims=\"1\" \/><\/a><a href=\"https:\/\/i0.wp.com\/oyasanli.com\/oyasblog\/wp-content\/uploads\/2013\/12\/IMAG88401.jpg?ssl=1\"><img data-attachment-id=\"78\" data-permalink=\"https:\/\/oyasanli.com\/oyasblog\/2013\/12\/17\/easy-cooking-lamb-shoulder-in-the-oven\/imag88401\/#main\" data-orig-file=\"https:\/\/i0.wp.com\/oyasanli.com\/oyasblog\/wp-content\/uploads\/2013\/12\/IMAG88401.jpg?fit=3264%2C1840&amp;ssl=1\" data-orig-size=\"3264,1840\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;2&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;HTC One X&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1387206020&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;3.63&quot;,&quot;iso&quot;:&quot;400&quot;,&quot;shutter_speed&quot;:&quot;0.05&quot;,&quot;title&quot;:&quot;&quot;}\" data-image-title=\"IMAG8840[1]\" data-image-description=\"\" data-image-caption=\"\" data-medium-file=\"https:\/\/i0.wp.com\/oyasanli.com\/oyasblog\/wp-content\/uploads\/2013\/12\/IMAG88401.jpg?fit=300%2C169&amp;ssl=1\" data-large-file=\"https:\/\/i0.wp.com\/oyasanli.com\/oyasblog\/wp-content\/uploads\/2013\/12\/IMAG88401.jpg?fit=700%2C394&amp;ssl=1\" decoding=\"async\" loading=\"lazy\" class=\" wp-image-78 alignleft\" alt=\"IMAG8840[1]\" src=\"https:\/\/i0.wp.com\/oyasanli.com\/oyasblog\/wp-content\/uploads\/2013\/12\/IMAG88401.jpg?resize=270%2C152&#038;ssl=1\" width=\"270\" height=\"152\" srcset=\"https:\/\/i0.wp.com\/oyasanli.com\/oyasblog\/wp-content\/uploads\/2013\/12\/IMAG88401.jpg?resize=300%2C169&amp;ssl=1 300w, https:\/\/i0.wp.com\/oyasanli.com\/oyasblog\/wp-content\/uploads\/2013\/12\/IMAG88401.jpg?resize=1024%2C577&amp;ssl=1 1024w, https:\/\/i0.wp.com\/oyasanli.com\/oyasblog\/wp-content\/uploads\/2013\/12\/IMAG88401.jpg?resize=460%2C260&amp;ssl=1 460w, https:\/\/i0.wp.com\/oyasanli.com\/oyasblog\/wp-content\/uploads\/2013\/12\/IMAG88401.jpg?w=1400&amp;ssl=1 1400w, https:\/\/i0.wp.com\/oyasanli.com\/oyasblog\/wp-content\/uploads\/2013\/12\/IMAG88401.jpg?w=2100&amp;ssl=1 2100w\" sizes=\"(max-width: 270px) 100vw, 270px\" data-recalc-dims=\"1\" \/><\/a>How to cook it?<\/strong><br \/>\nPut a piece of aluminium folio along the oven tray. Replace another sheet of it on top of it. Then put lamb parts and spread salt and pepper all over the pieces.<\/p>\n<p>Peel potatoes, carrots and onions and wash all. Slice all potatoes round like a circle:) then carrots lengthwise and onions like big slices. Replace first carrots between lamb parts, then onions and potatoes.<\/p>\n<p><a href=\"https:\/\/i0.wp.com\/oyasanli.com\/oyasblog\/wp-content\/uploads\/2013\/12\/IMAG88411.jpg?ssl=1\"><img data-attachment-id=\"79\" data-permalink=\"https:\/\/oyasanli.com\/oyasblog\/2013\/12\/17\/easy-cooking-lamb-shoulder-in-the-oven\/imag88411\/#main\" data-orig-file=\"https:\/\/i0.wp.com\/oyasanli.com\/oyasblog\/wp-content\/uploads\/2013\/12\/IMAG88411.jpg?fit=3264%2C1840&amp;ssl=1\" data-orig-size=\"3264,1840\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;2&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;HTC One X&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1387206105&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;3.63&quot;,&quot;iso&quot;:&quot;320&quot;,&quot;shutter_speed&quot;:&quot;0.05&quot;,&quot;title&quot;:&quot;&quot;}\" data-image-title=\"IMAG8841[1]\" data-image-description=\"\" data-image-caption=\"\" data-medium-file=\"https:\/\/i0.wp.com\/oyasanli.com\/oyasblog\/wp-content\/uploads\/2013\/12\/IMAG88411.jpg?fit=300%2C169&amp;ssl=1\" data-large-file=\"https:\/\/i0.wp.com\/oyasanli.com\/oyasblog\/wp-content\/uploads\/2013\/12\/IMAG88411.jpg?fit=700%2C394&amp;ssl=1\" decoding=\"async\" loading=\"lazy\" class=\" wp-image-79 alignleft\" alt=\"IMAG8841[1]\" src=\"https:\/\/i0.wp.com\/oyasanli.com\/oyasblog\/wp-content\/uploads\/2013\/12\/IMAG88411.jpg?resize=270%2C152&#038;ssl=1\" width=\"270\" height=\"152\" srcset=\"https:\/\/i0.wp.com\/oyasanli.com\/oyasblog\/wp-content\/uploads\/2013\/12\/IMAG88411.jpg?resize=300%2C169&amp;ssl=1 300w, https:\/\/i0.wp.com\/oyasanli.com\/oyasblog\/wp-content\/uploads\/2013\/12\/IMAG88411.jpg?resize=1024%2C577&amp;ssl=1 1024w, https:\/\/i0.wp.com\/oyasanli.com\/oyasblog\/wp-content\/uploads\/2013\/12\/IMAG88411.jpg?resize=460%2C260&amp;ssl=1 460w, https:\/\/i0.wp.com\/oyasanli.com\/oyasblog\/wp-content\/uploads\/2013\/12\/IMAG88411.jpg?w=1400&amp;ssl=1 1400w, https:\/\/i0.wp.com\/oyasanli.com\/oyasblog\/wp-content\/uploads\/2013\/12\/IMAG88411.jpg?w=2100&amp;ssl=1 2100w\" sizes=\"(max-width: 270px) 100vw, 270px\" data-recalc-dims=\"1\" \/><\/a>After washing tomatoes slice them like thick circles and replace all on top of the lamb parts.<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p><a href=\"https:\/\/i0.wp.com\/oyasanli.com\/oyasblog\/wp-content\/uploads\/2013\/12\/IMAG88421.jpg?ssl=1\"><img data-attachment-id=\"80\" data-permalink=\"https:\/\/oyasanli.com\/oyasblog\/2013\/12\/17\/easy-cooking-lamb-shoulder-in-the-oven\/imag88421\/#main\" data-orig-file=\"https:\/\/i0.wp.com\/oyasanli.com\/oyasblog\/wp-content\/uploads\/2013\/12\/IMAG88421.jpg?fit=3264%2C1840&amp;ssl=1\" data-orig-size=\"3264,1840\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;2&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;HTC One X&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1387206148&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;3.63&quot;,&quot;iso&quot;:&quot;320&quot;,&quot;shutter_speed&quot;:&quot;0.05&quot;,&quot;title&quot;:&quot;&quot;}\" data-image-title=\"IMAG8842[1]\" data-image-description=\"\" data-image-caption=\"\" data-medium-file=\"https:\/\/i0.wp.com\/oyasanli.com\/oyasblog\/wp-content\/uploads\/2013\/12\/IMAG88421.jpg?fit=300%2C169&amp;ssl=1\" data-large-file=\"https:\/\/i0.wp.com\/oyasanli.com\/oyasblog\/wp-content\/uploads\/2013\/12\/IMAG88421.jpg?fit=700%2C394&amp;ssl=1\" decoding=\"async\" loading=\"lazy\" class=\" wp-image-80 alignleft\" alt=\"IMAG8842[1]\" src=\"https:\/\/i0.wp.com\/oyasanli.com\/oyasblog\/wp-content\/uploads\/2013\/12\/IMAG88421.jpg?resize=270%2C152&#038;ssl=1\" width=\"270\" height=\"152\" srcset=\"https:\/\/i0.wp.com\/oyasanli.com\/oyasblog\/wp-content\/uploads\/2013\/12\/IMAG88421.jpg?resize=300%2C169&amp;ssl=1 300w, https:\/\/i0.wp.com\/oyasanli.com\/oyasblog\/wp-content\/uploads\/2013\/12\/IMAG88421.jpg?resize=1024%2C577&amp;ssl=1 1024w, https:\/\/i0.wp.com\/oyasanli.com\/oyasblog\/wp-content\/uploads\/2013\/12\/IMAG88421.jpg?resize=460%2C260&amp;ssl=1 460w, https:\/\/i0.wp.com\/oyasanli.com\/oyasblog\/wp-content\/uploads\/2013\/12\/IMAG88421.jpg?w=1400&amp;ssl=1 1400w, https:\/\/i0.wp.com\/oyasanli.com\/oyasblog\/wp-content\/uploads\/2013\/12\/IMAG88421.jpg?w=2100&amp;ssl=1 2100w\" sizes=\"(max-width: 270px) 100vw, 270px\" data-recalc-dims=\"1\" \/><\/a>Sprinkle some salt and pepper on top and cover another aluminium sheet. close the edges tide with the bottom one.<\/p>\n<p><a href=\"https:\/\/i0.wp.com\/oyasanli.com\/oyasblog\/wp-content\/uploads\/2013\/12\/IMAG88431.jpg?ssl=1\"><img data-attachment-id=\"81\" data-permalink=\"https:\/\/oyasanli.com\/oyasblog\/2013\/12\/17\/easy-cooking-lamb-shoulder-in-the-oven\/imag88431\/#main\" data-orig-file=\"https:\/\/i0.wp.com\/oyasanli.com\/oyasblog\/wp-content\/uploads\/2013\/12\/IMAG88431.jpg?fit=3264%2C1840&amp;ssl=1\" data-orig-size=\"3264,1840\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;2&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;HTC One X&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1387206188&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;3.63&quot;,&quot;iso&quot;:&quot;400&quot;,&quot;shutter_speed&quot;:&quot;0.05&quot;,&quot;title&quot;:&quot;&quot;}\" data-image-title=\"IMAG8843[1]\" data-image-description=\"\" data-image-caption=\"\" data-medium-file=\"https:\/\/i0.wp.com\/oyasanli.com\/oyasblog\/wp-content\/uploads\/2013\/12\/IMAG88431.jpg?fit=300%2C169&amp;ssl=1\" data-large-file=\"https:\/\/i0.wp.com\/oyasanli.com\/oyasblog\/wp-content\/uploads\/2013\/12\/IMAG88431.jpg?fit=700%2C394&amp;ssl=1\" decoding=\"async\" loading=\"lazy\" class=\" wp-image-81 alignleft\" alt=\"IMAG8843[1]\" src=\"https:\/\/i0.wp.com\/oyasanli.com\/oyasblog\/wp-content\/uploads\/2013\/12\/IMAG88431.jpg?resize=210%2C118&#038;ssl=1\" width=\"210\" height=\"118\" srcset=\"https:\/\/i0.wp.com\/oyasanli.com\/oyasblog\/wp-content\/uploads\/2013\/12\/IMAG88431.jpg?resize=300%2C169&amp;ssl=1 300w, https:\/\/i0.wp.com\/oyasanli.com\/oyasblog\/wp-content\/uploads\/2013\/12\/IMAG88431.jpg?resize=1024%2C577&amp;ssl=1 1024w, https:\/\/i0.wp.com\/oyasanli.com\/oyasblog\/wp-content\/uploads\/2013\/12\/IMAG88431.jpg?resize=460%2C260&amp;ssl=1 460w, https:\/\/i0.wp.com\/oyasanli.com\/oyasblog\/wp-content\/uploads\/2013\/12\/IMAG88431.jpg?w=1400&amp;ssl=1 1400w, https:\/\/i0.wp.com\/oyasanli.com\/oyasblog\/wp-content\/uploads\/2013\/12\/IMAG88431.jpg?w=2100&amp;ssl=1 2100w\" sizes=\"(max-width: 210px) 100vw, 210px\" data-recalc-dims=\"1\" \/><\/a><\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p><a href=\"https:\/\/i0.wp.com\/oyasanli.com\/oyasblog\/wp-content\/uploads\/2013\/12\/IMAG88441.jpg?ssl=1\"><img data-attachment-id=\"82\" data-permalink=\"https:\/\/oyasanli.com\/oyasblog\/2013\/12\/17\/easy-cooking-lamb-shoulder-in-the-oven\/imag88441\/#main\" data-orig-file=\"https:\/\/i0.wp.com\/oyasanli.com\/oyasblog\/wp-content\/uploads\/2013\/12\/IMAG88441.jpg?fit=3264%2C1840&amp;ssl=1\" data-orig-size=\"3264,1840\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;2&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;HTC One X&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1387206563&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;3.63&quot;,&quot;iso&quot;:&quot;400&quot;,&quot;shutter_speed&quot;:&quot;0.05&quot;,&quot;title&quot;:&quot;&quot;}\" data-image-title=\"IMAG8844[1]\" data-image-description=\"\" data-image-caption=\"\" data-medium-file=\"https:\/\/i0.wp.com\/oyasanli.com\/oyasblog\/wp-content\/uploads\/2013\/12\/IMAG88441.jpg?fit=300%2C169&amp;ssl=1\" data-large-file=\"https:\/\/i0.wp.com\/oyasanli.com\/oyasblog\/wp-content\/uploads\/2013\/12\/IMAG88441.jpg?fit=700%2C394&amp;ssl=1\" decoding=\"async\" loading=\"lazy\" class=\" wp-image-82 alignleft\" alt=\"IMAG8844[1]\" src=\"https:\/\/i0.wp.com\/oyasanli.com\/oyasblog\/wp-content\/uploads\/2013\/12\/IMAG88441.jpg?resize=270%2C152&#038;ssl=1\" width=\"270\" height=\"152\" srcset=\"https:\/\/i0.wp.com\/oyasanli.com\/oyasblog\/wp-content\/uploads\/2013\/12\/IMAG88441.jpg?resize=300%2C169&amp;ssl=1 300w, https:\/\/i0.wp.com\/oyasanli.com\/oyasblog\/wp-content\/uploads\/2013\/12\/IMAG88441.jpg?resize=1024%2C577&amp;ssl=1 1024w, https:\/\/i0.wp.com\/oyasanli.com\/oyasblog\/wp-content\/uploads\/2013\/12\/IMAG88441.jpg?resize=460%2C260&amp;ssl=1 460w, https:\/\/i0.wp.com\/oyasanli.com\/oyasblog\/wp-content\/uploads\/2013\/12\/IMAG88441.jpg?w=1400&amp;ssl=1 1400w, https:\/\/i0.wp.com\/oyasanli.com\/oyasblog\/wp-content\/uploads\/2013\/12\/IMAG88441.jpg?w=2100&amp;ssl=1 2100w\" sizes=\"(max-width: 270px) 100vw, 270px\" data-recalc-dims=\"1\" \/><\/a>Replace the tray in the preheated oven in 250\u00b0C (482\u00b0F)<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p><a href=\"https:\/\/i0.wp.com\/oyasanli.com\/oyasblog\/wp-content\/uploads\/2013\/12\/IMG_05551.jpg?ssl=1\"><img data-attachment-id=\"75\" data-permalink=\"https:\/\/oyasanli.com\/oyasblog\/2013\/12\/17\/easy-cooking-lamb-shoulder-in-the-oven\/img_05551\/#main\" data-orig-file=\"https:\/\/i0.wp.com\/oyasanli.com\/oyasblog\/wp-content\/uploads\/2013\/12\/IMG_05551.jpg?fit=960%2C720&amp;ssl=1\" data-orig-size=\"960,720\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;2.4&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPad 2&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1387211064&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;2.03&quot;,&quot;iso&quot;:&quot;200&quot;,&quot;shutter_speed&quot;:&quot;0.033333333333333&quot;,&quot;title&quot;:&quot;&quot;}\" data-image-title=\"IMG_0555[1]\" data-image-description=\"\" data-image-caption=\"\" data-medium-file=\"https:\/\/i0.wp.com\/oyasanli.com\/oyasblog\/wp-content\/uploads\/2013\/12\/IMG_05551.jpg?fit=300%2C225&amp;ssl=1\" data-large-file=\"https:\/\/i0.wp.com\/oyasanli.com\/oyasblog\/wp-content\/uploads\/2013\/12\/IMG_05551.jpg?fit=700%2C525&amp;ssl=1\" decoding=\"async\" loading=\"lazy\" class=\"size-medium wp-image-75 alignleft\" alt=\"IMG_0555[1]\" src=\"https:\/\/i0.wp.com\/oyasanli.com\/oyasblog\/wp-content\/uploads\/2013\/12\/IMG_05551.jpg?resize=300%2C225&#038;ssl=1\" width=\"300\" height=\"225\" srcset=\"https:\/\/i0.wp.com\/oyasanli.com\/oyasblog\/wp-content\/uploads\/2013\/12\/IMG_05551.jpg?resize=300%2C225&amp;ssl=1 300w, https:\/\/i0.wp.com\/oyasanli.com\/oyasblog\/wp-content\/uploads\/2013\/12\/IMG_05551.jpg?w=960&amp;ssl=1 960w\" sizes=\"(max-width: 300px) 100vw, 300px\" data-recalc-dims=\"1\" \/><\/a><a href=\"https:\/\/i0.wp.com\/oyasanli.com\/oyasblog\/wp-content\/uploads\/2013\/12\/IMG_05601.jpg?ssl=1\"><img data-attachment-id=\"76\" data-permalink=\"https:\/\/oyasanli.com\/oyasblog\/2013\/12\/17\/easy-cooking-lamb-shoulder-in-the-oven\/img_05601\/#main\" data-orig-file=\"https:\/\/i0.wp.com\/oyasanli.com\/oyasblog\/wp-content\/uploads\/2013\/12\/IMG_05601.jpg?fit=960%2C720&amp;ssl=1\" data-orig-size=\"960,720\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;2.4&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPad 2&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1387212251&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;2.03&quot;,&quot;iso&quot;:&quot;125&quot;,&quot;shutter_speed&quot;:&quot;0.03030303030303&quot;,&quot;title&quot;:&quot;&quot;}\" data-image-title=\"IMG_0560[1]\" data-image-description=\"\" data-image-caption=\"\" data-medium-file=\"https:\/\/i0.wp.com\/oyasanli.com\/oyasblog\/wp-content\/uploads\/2013\/12\/IMG_05601.jpg?fit=300%2C225&amp;ssl=1\" data-large-file=\"https:\/\/i0.wp.com\/oyasanli.com\/oyasblog\/wp-content\/uploads\/2013\/12\/IMG_05601.jpg?fit=700%2C525&amp;ssl=1\" decoding=\"async\" loading=\"lazy\" class=\"size-medium wp-image-76 alignleft\" alt=\"IMG_0560[1]\" src=\"https:\/\/i0.wp.com\/oyasanli.com\/oyasblog\/wp-content\/uploads\/2013\/12\/IMG_05601.jpg?resize=300%2C225&#038;ssl=1\" width=\"300\" height=\"225\" srcset=\"https:\/\/i0.wp.com\/oyasanli.com\/oyasblog\/wp-content\/uploads\/2013\/12\/IMG_05601.jpg?resize=300%2C225&amp;ssl=1 300w, https:\/\/i0.wp.com\/oyasanli.com\/oyasblog\/wp-content\/uploads\/2013\/12\/IMG_05601.jpg?w=960&amp;ssl=1 960w\" sizes=\"(max-width: 300px) 100vw, 300px\" data-recalc-dims=\"1\" \/><\/a><\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>You can serve with pilaf..<br \/>\nBon appetite..<\/p>\n<p>Have a nice day..<br \/>\nOya \u015eanl\u0131<br \/>\n@oyasan<\/p>\n<p><img decoding=\"async\" loading=\"lazy\" class=\"alignleft\" alt=\"\" src=\"https:\/\/lh3.googleusercontent.com\/-D43nJGnhl84\/Uq8OLxlw16I\/AAAAAAAEBXw\/Odd68zaol54\/s384\/13+-+1\" width=\"346\" height=\"346\" \/><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Easy cooking at home continues:) Ingredients; Lamb shoulder broken in small parts 5 potatoes 3 carrots 2 onions 2 tomatoes salt black pepper How to cook it? Put a piece of aluminium folio along the oven tray. Replace another sheet of it on top of it. Then put lamb parts and spread salt and pepper&hellip;<\/p>\n","protected":false},"author":1,"featured_media":82,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"aside","meta":{"jetpack_post_was_ever_published":false,"jetpack_publicize_message":"","jetpack_is_tweetstorm":false,"jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":[]},"categories":[2],"tags":[20,17,23,18,21,19,22],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"https:\/\/i0.wp.com\/oyasanli.com\/oyasblog\/wp-content\/uploads\/2013\/12\/IMAG88441.jpg?fit=3264%2C1840&ssl=1","jetpack_sharing_enabled":true,"jetpack_shortlink":"https:\/\/wp.me\/p4aIZ6-1c","jetpack-related-posts":[{"id":190,"url":"https:\/\/oyasanli.com\/oyasblog\/2014\/02\/07\/w830tr-layered\/","url_meta":{"origin":74,"position":0},"title":"#w8:30tr &#8211; Layered main meal and vegetable soup..","date":"February 7, 2014","format":"aside","excerpt":"I invited a few friend to lunch. It is usually hard to decide what to cook for me. What should I cook? Veal, lamb or chicken which one for the main meal? And they said they were on diet so I should not cook so many meals.. So I must\u2026","rel":"","context":"In &quot;W8:30TR&quot;","img":{"alt_text":"","src":"https:\/\/i0.wp.com\/oyasanli.com\/oyasblog\/wp-content\/uploads\/2014\/02\/14-1.jpg?fit=684%2C513&ssl=1&resize=350%2C200","width":350,"height":200},"classes":[]},{"id":1039,"url":"https:\/\/oyasanli.com\/oyasblog\/2015\/10\/16\/eggplant-a-la-oya\/","url_meta":{"origin":74,"position":1},"title":"Eggplant a la Oya","date":"October 16, 2015","format":"aside","excerpt":"Ingredients: 1 bell eggplant 1\/2kg lamb meat 1 clove of garlic 1 tomato 2 teaspoonful of tomato paste Salt, pepper Vegetable oil to fry eggplant slices Water \/ lamb broth Remove eggplants both edges with a knife and wash. After drying it cut its skin like thin stripes. Then cut\u2026","rel":"","context":"In &quot;W8:30TR&quot;","img":{"alt_text":"","src":"https:\/\/i0.wp.com\/oyasanli.com\/oyasblog\/wp-content\/uploads\/2015\/10\/15-1-1.jpg?fit=932%2C696&ssl=1&resize=350%2C200","width":350,"height":200},"classes":[]},{"id":310,"url":"https:\/\/oyasanli.com\/oyasblog\/2014\/02\/27\/w830tr-rulo-kofte\/","url_meta":{"origin":74,"position":2},"title":"#w8:30tr Rulo K\u00f6fte","date":"February 27, 2014","format":"aside","excerpt":"Rulo K\u00f6fte is one of the special Turkish meal.May be many wo\/men preparing similar food. Let me bring the ingredients first.. 750gr minced meat 1 onion 2 eggs 1 carrot some seasoning; salt, curry, black pepper, k\u00f6fte bahar\u0131 (This is a spice mix composed of coriander, black pepper, cloves, bay\u2026","rel":"","context":"In &quot;W8:30TR&quot;","img":{"alt_text":"","src":"https:\/\/i0.wp.com\/oyasanli.com\/oyasblog\/wp-content\/uploads\/2014\/02\/IMAG26731.jpg?fit=1200%2C676&ssl=1&resize=350%2C200","width":350,"height":200},"classes":[]},{"id":298,"url":"https:\/\/oyasanli.com\/oyasblog\/2014\/02\/23\/w830tr-potato-with-egg\/","url_meta":{"origin":74,"position":3},"title":"#w8:30tr Potato with egg","date":"February 23, 2014","format":"aside","excerpt":"For two; 4 or 5 potatoes 3 or 4 eggs Vegetable oil - sunflower or corn oil I usually use. Butter - about 100 gr Curry Red pepper Salt Ketchup \u00a0After peeling potatoes cut them in to cubes, not so small not so big. Put oil in to frying pan\u2026","rel":"","context":"In &quot;W8:30TR&quot;","img":{"alt_text":"","src":"https:\/\/i0.wp.com\/oyasanli.com\/oyasblog\/wp-content\/uploads\/2014\/02\/14-11.jpg?fit=684%2C513&ssl=1&resize=350%2C200","width":350,"height":200},"classes":[]},{"id":424,"url":"https:\/\/oyasanli.com\/oyasblog\/2014\/03\/21\/new-dishes\/","url_meta":{"origin":74,"position":4},"title":"#w8:30tr Chard leaf dolma and pasta","date":"March 21, 2014","format":"aside","excerpt":"I just cooked pasta, so let me begin with it under #w830tr. \u00a0 Ingredients; 250 gr pasta 1 glass of milk 2 eggs 3 tablespoonful of yogurt 3 slices of feta cheese 4 slices of cheese\u00a0 1 tablespoon of olive oil 500 lt water In a pot put one tablespoon\u2026","rel":"","context":"In &quot;W8:30TR&quot;","img":{"alt_text":"","src":"","width":0,"height":0},"classes":[]},{"id":359,"url":"https:\/\/oyasanli.com\/oyasblog\/2014\/03\/06\/w830tr-chicken-under-bechamel-sauce-for-two\/","url_meta":{"origin":74,"position":5},"title":"#W8:30TR Chicken under b\u00e9chamel sauce for two","date":"March 6, 2014","format":"aside","excerpt":"#W8:30TR\u00a0First thing is first! we need chicken thighs! Here in Turkey one may find three thighs in a package at markets. Hhmmm! I can get two meals out of it. I need my pressure cooker too. \u00a0 \u00a0 Ingredients for two meals: 1 potato 1 package of chicken thighs 1\u2026","rel":"","context":"In &quot;W8:30TR&quot;","img":{"alt_text":"","src":"https:\/\/i0.wp.com\/oyasanli.com\/oyasblog\/wp-content\/uploads\/2014\/03\/IMG_14281.jpg?fit=960%2C720&ssl=1&resize=350%2C200","width":350,"height":200},"classes":[]}],"_links":{"self":[{"href":"https:\/\/oyasanli.com\/oyasblog\/wp-json\/wp\/v2\/posts\/74"}],"collection":[{"href":"https:\/\/oyasanli.com\/oyasblog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/oyasanli.com\/oyasblog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/oyasanli.com\/oyasblog\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/oyasanli.com\/oyasblog\/wp-json\/wp\/v2\/comments?post=74"}],"version-history":[{"count":1,"href":"https:\/\/oyasanli.com\/oyasblog\/wp-json\/wp\/v2\/posts\/74\/revisions"}],"predecessor-version":[{"id":83,"href":"https:\/\/oyasanli.com\/oyasblog\/wp-json\/wp\/v2\/posts\/74\/revisions\/83"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/oyasanli.com\/oyasblog\/wp-json\/wp\/v2\/media\/82"}],"wp:attachment":[{"href":"https:\/\/oyasanli.com\/oyasblog\/wp-json\/wp\/v2\/media?parent=74"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/oyasanli.com\/oyasblog\/wp-json\/wp\/v2\/categories?post=74"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/oyasanli.com\/oyasblog\/wp-json\/wp\/v2\/tags?post=74"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}